Purchase Choice
A Good Poultry Meal Starts with a Good Purchase
When buying fish, we often pay a lot of attention to whether it is fresh and where it is from, as we know that poor and stale fish may cause substantial health-related problems. When we are buying red meat or poultry, we often forget about this care, which however cannot be dismissed that easily.
In purchasing poultry, we must pay special attention to the expiration date (shelf life) and the recommended storage temperature. The packaging must be intact and it is advisable to follow the preparation instructions.