For the chicken:

450 g breast fillet of Međimurje chicken

salt

a little red smoked paprika

powder butter for roasting chicken

For a burger:

a small head of lettuce

1 large tomato

1 large purple onion

1 fresh cucumber

optional sauce - this time I added:

ketchup

300 g of potatoes

300 g of sweet potatoes

6 gluten-free burger buns

For a cocktail:

800 ml of water kefir

1 fresh lemon

10 leaves of fresh mint

4 leaves of fresh basil